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Grilled potatoes in foil packets are a simple and scrumptious facet dish to serve at your subsequent BBQ.
Not solely do they add a flavorful ingredient to your meal, however they’re additionally easy to make.
This recipe will educate you find out how to make the proper foil potatoes that can make sure you be successful along with your visitors. Plus, by prepping the potatoes in foil packets, you’ll have the ability to preserve your potatoes tender and juicy whereas grilling.
One factor I really like about these grilled potatoes is that clean-up is a breeze! Merely throw away the foil after they’re cooked.
Grilling potatoes in foil can be a more healthy different to frying or roasting them in oil.
I merely spray the foil with olive oil spray so the potatoes received’t stick. I additionally add loads of seasonings in order that they’re stuffed with taste, however I omit the butter to maintain them wholesome.
Choosing the Excellent Potatoes for Grilling:
Choosing the suitable kind of potatoes could make all the distinction when grilling them in foil packets.
Top-of-the-line choices for grilling is the crimson potato. They’ve a skinny pores and skin and agency flesh, making them ideally suited for cooking on the grill.
They maintain their form throughout grilling and provide a barely candy and buttery taste.
One other nice possibility is the Yukon Gold potato. They’ve a golden flesh and creamy texture, which makes them excellent for grilling.
Or you may simply go together with no matter kind of potato you’ve got readily available!
The right way to make Grilled Potatoes in Foil Packets:
I prefer to season my potatoes with garlic powder, onion powder, parsley, salt, and pepper.
The very first thing I did was added 1/4 teaspoon of garlic powder, onion powder, parsley, and salt to a small bowl. I additionally added 1/8 teaspoon of pepper and combined it collectively.
Cube the potatoes and onion.
I made two foil packets so I sprayed two items of aluminum foil with cooking spray or olive oil spray.
Every bit of foil was about 12 inches lengthy. You wish to be certain they’re giant sufficient to comfortably wrap the potatoes.
Add the potatoes and onion to the aluminum foil, then add the seasoning combination.
Convey the perimeters collectively and fold them over. As soon as sealed you may add them to your preheated grill. Cook dinner 20-Half-hour or till they’re fork tender.
Serving and Garnishing Grilled Potatoes:
As soon as your grilled potatoes are cooked to perfection, it’s time to serve and garnish them for a really mouthwatering dish. Listed below are some serving and garnishing concepts that can take your grilled potatoes to the following degree:
- Recent Herbs: Sprinkle your grilled potatoes with freshly chopped herbs like parsley, chives, or rosemary for a burst of taste and a ravishing pop of inexperienced.
- Cheese: Add a sprinkle of grated cheese equivalent to cheddar, Parmesan, or feta on high of your grilled potatoes whereas they’re nonetheless scorching. The cheese will soften and create a deliciously gooey topping. Simply make sure you add any WW factors.
- Bitter Cream or Greek Yogurt: Serve your grilled potatoes with a dollop of bitter cream or Greek yogurt on the facet. The creamy and tangy flavors will complement the smoky potatoes completely.
- Bacon Bits: For a crispy and savory twist, sprinkle some bacon bits on high of your grilled potatoes. The mix of the smoky potatoes and crispy bacon is just irresistible. Once more, calculate the WW factors.
- Scallions or Pink Onions: Thinly slice scallions or crimson onions and scatter them over your grilled potatoes. The gentle onion taste provides a pleasant crunch and additional layer of style.
- Dips and Sauces: Serve your grilled potatoes with a wide range of dips and sauces equivalent to aioli, ranch dressing, or barbecue sauce. These condiments will improve the flavors and supply a satisfying dipping expertise.
Calculating the WW Factors:
The factors for this recipe come from the potatoes. Essentially the most correct method to calculate the factors is through the use of a meals scale to weigh the potatoes.
My potatoes weighed 14 ounces, which is 9 factors. I made 4 servings so it was 2 factors per serving in keeping with the WW app.
Grilled Potatoes in Foil Packets: The Final BBQ Aspect Dish
Yield: 4 servings (I used 14 ounces of potatoes, which was 9 factors, making this recipe 2 factors per serving)
Components
-
14
oz.
potato of selection, diced (doublecheck the factors to your potato) -
1/2
yellow onion, diced -
1/4
teaspoon
garlic powder -
1/4
teaspoon
onion powder -
1/4
teaspoon
parsley -
1/4
teaspoon
salt -
1/8
teaspoon
pepper
Additionally wanted:
- Aluminum foil and olive oil spray
Directions
-
In a small bowl combine collectively the garlic powder, onion powder, parsley, salt, and pepper.
-
Use aluminum foil items giant sufficient to comfortably wrap the potatoes. Spray the aluminum foil with olive oil spray so the potatoes do not stick.
-
Add the potatoes and onion to the aluminum foil, then sprinkle on the seasoning combination.
-
Convey the perimeters of the foil collectively and fold over. As soon as sealed you may add the potatoes to your preheated grill. Cook dinner 20-Half-hour or till the potatoes are fork-tender.
To bake within the oven:
-
Preheat the oven to 350 levels F.
-
Put together the potatoes the identical means. Add the foil packets to a baking sheet then put within the oven for Half-hour or till the potatoes are fork-tender.
Listed below are some extra WW pleasant recipes:
Potato Gentle Tacos (Taco Bell Copycat)
Parmesan Garlic Rooster & Potato Skillet
Salt and Vinegar Baked Potato Chips (Air Frier or Oven Baked)
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